This natural, wild fruit cream liqueur is produced the use of fresh cream and the original fruit exracts from the Amarula tree.
Amarula cream is a smooth revel in of pure and precious blend of natures fresh cream and the mysterious taste of the wild amarula fruit. The amarula tree, indigenous to the southern latidues of sub-equitorial Africa and known by the locals as the elephant tree as it’s flavoured by the elephants for its fruit. The wild tree, never cultivated by man, bears its yellow fruit in profusion.
Amarula is made of natural ingredients and is very best inebriated neat and over ice.
Distinctive taste and smooth, wealthy texture
Marula fruits are simplest selected when they’re perfectly ripe and yellow
The fruit is made into a wine after which double-distilled and left to mature in oak barrels for two years
Suitable for birthdays, Christmas, wedding, father’s day
17 % alcohol by volume
