(as of Nov 21,2020 23:14:08 UTC – Details)
MRC produce delicious marinades, glazes, coaters, sauces and seasonings. For over 30 years we’ve been making our own products to traditional recipes using only the best ingredients, resulting in a range of products that add flavours to all kinds of meat, poultry and fish. We make our products for butchers and food manufacturers plus, for the domestic cook there’s our range of Flava-it branded products. We are a privately owned family run company and very proud of our heritage. Founded in 1976 by Roy Dixon, it is now Roy’s son Gary who heads up the business. We operate solely in Manchester where we develop and manufacture all our products ourselves, and we have gone on to win numerous awards for improvements in manufacturing and best practice for energy and conservation. With a can-do attitude, and as an investor in people, we’re as proud of what we do and how we do it, as we are of our wonderful flavours. Our RED TUBS are the original and still the best, and it’s no surprise either with over 20 delicious glazes, coatings and seasonings.
OFTEN IMITATED, NEVER REPLICATED — we’ve developed a range of over 30 delicious BBQ rubs, coaters, oils and marinades inspired by flavours from around the globe
NATURAL INGREDIENTS — we only ever use the finest natural ingredients. All our products are free from MSG, hydrogenated vegetable fats, preservatives, artificial colours, flavours and sweeteners
FAST FLAVOUR INFUSION — place your meat, fish or veg in a food bag and add 10g of glaze per 100g. Mix evenly and allow the glaze to develop for 15 minutes, then you’re ready to cook
FAMILY RECIPES SINCE 1976 — our family has been blending mouthwatering marinades and seasonings for over 40 years. Our famous 2.5kg red tubs are perfect for BBQ fanatics, home cooks and butchers alike