White Truffle Tuber borchii and Tuber MAGNATUM PICO ๐Ÿ‘‘ Royal ๐Ÿ‘‘ Gourmet Food Sauce Pasta with Cream and Cheese, Ideal for Meat, Grilled Bread, omelets, Pasta, Risotto, Sushi (1 x 180g)


Price: ยฃ23.90(as of Nov 17,2020 16:20:14 UTC – Details)

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Price: ยฃ23.90
(as of Nov 17,2020 16:20:14 UTC – Details)

cream, cheese, white truffle (Tuber magnatum Pico) – 1%, white truffle (Tuber borchii) – 3%, durum wheat flour, salt, aroma – truffle, preservative – lysozyme (from eggs).

โœ”๏ธ The “bianchetto” truffle, scientific name TUBER BORCHII VITT. TUBER MAGNATUM PICO is the so-called “white truffle”, it is a very rare truffle, still has no success with cultivation and this makes it the most expensive truffle.
โœ”๏ธ Truffles are basically mushrooms. Only these are found underground and don’t form a marked stem like other mushroom types. When it comes to its appearance, truffles may be in comparison to small white potatoes.
โœ”๏ธ Rich in Important Nutrients, Antioxidants, Easy to Add to Your Diet. Mushroom lovers wouldn’t want to overlook an opportunity to eat the rarest and the most costly sort of fungi internationally-the truffles. Research shows that truffles are included in the top 10 most costly natural foods internationally.
โœ”๏ธ The sauce is suitable for consumption together with meat, grilled bread, omelets, pasta, risotto, sushi, the base of a dish and many others.