Founded in 1869 by John Smith (son of George Smith, founding father of the Glenlivet distillery) and situated within the Grampian region of Scotland.
This twelve year old is a chic, sophisticated Speyside malt, with complex aromas.
Amazingly fragrant with a sweetish note and a smokey maltiness to the finish.
This single malt has a powerful malty style with hints of sweet picket smoke and sandalwood
Its finish is long and malt-driven with light smoke and hints of sweetness
Cragganmore is perfect with wealthy meat tastes, take a look at it with Cumberland sausage, prunes in bacon or Chinese beef in oyster Sauce
2015 Silver Medal Winner – International Wine and Spirits Competition
This single malt has a powerful malty style with hints of sweet picket smoke and sandalwood
Its finish is long and malt-driven with light smoke and hints of sweetness
Cragganmore is perfect with wealthy meat tastes, take a look at it with Cumberland sausage, prunes in bacon or Chinese beef in oyster Sauce
2015 Silver Medal Winner – International Wine and Spirits Competition