The product
Oil macerated with White Truffle of Piedmont, limited choice and appreciated. Truffle with great intensity of flavor and aroma. palatability and garlicky, complex, with hints of fermented cheese and garlic.
Extra virgin olive oil cold pressed without mixing. Manzanilla Cacereña. Oil with sweet nuances, moderately bitter, nutty and spicy notes.

Suggestions
Impregnate food with oil before cooking, allowing acquire the complexity and nuances of Truffles.
You’ll be able to also paint the product with truffle oil. Aromas and flavors evoke sophistication of the forest on your plate.
Perfect for pasta, meat, fish, stews, vegetables and rice. Mix with cream for gourmet balsamic dressing.

Sustainability / Certifications
Product without GM. No added sugar. Without gluten. Suitable for Vegan and vegetarian diets. Suitable for Kosher and Halal.

La Trufería
We draw our handmade truffles, as it has all the time been done.
We will thus offer an entirely fresh, healthy, ecological and quality product.
All parts are harvested at optimum ripeness, classified and calibrated by hand. We process them directly in our facilities with care, without breaking the cold chain and separating batch to verify traceability.

White Truffle Oil. 100 ml. Extra Virgin Olive Oil from Spain. The base oil releases the flavor and aromas of truffle leaving a typical soft taste the most efficient Olive Oil.
5 grams of White Truffle on each bottle. For its powerful smell and taste, the white truffle is likely one of the 10 foods most expensive on the planet. Preserve the most efficient truffle brought with Extra Virgin Olive Oil cold pressed.
Oil macerated with Tuber magnatum Pico. Enjoy at your own home one of the crucial precious flavors of haute cuisine.
With a couple of drops dishes acquire an exquisite nuance of Truffle. Perfect pairing with pasta, rice, salads, red meat and scrambled.
Suitable for vegans, vegetarians, celiac and kosher. Without gluten. Without any artificial preservative. Artisan elaboration.