The Noma Guide to Fermentation (Foundations of Flavor): Including Koji, Kombuchas, Shoyus, Misos, Vinegars, Garums, Lacto-Ferments, and Black Fruits and Vegetables Hardcover – Illustrated, 16 Oct. 2018

Amazon.co.uk Price: £20^.84 (as of 07/11/2020 12:38 PST- Details)

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Categories: Chemical, Engineering and Technology, Science, Nature and Math.

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