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Wine Yeast – Mangrove Jack’s CR51-8g/25 L. – Red Wine Intended for Early Consumption

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That is highest for lighter, fruity crimson wines which can be supposed for early consumption.
Appropriate for Pinot Noir, Gamay and more.
Alcohol Tolerance: 14% ABV
For very best effects, ferment at 16

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That is highest for lighter, fruity crimson wines which can be supposed for early consumption.
Appropriate for Pinot Noir, Gamay and more.
Alcohol Tolerance: 14% ABV
For very best effects, ferment at 16 – 24°C (sixty one – seventy five°F).
Dosage: 19-25L ( 5 – 6,6 US Gal)

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